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Eight. Fish Supper Club
4 May @ 7:00 pm - 10:30 pm£55.00
A 4-course menu showcasing the best of British seafood supplied by local fishmonger Fish at Home. The menu will utilise the best of smoked fish, shellfish & day boat-caught fish all sustainable and ethically sourced. The 4-course menu with a glass of fizz on arrival is £55. You can add wine pairings for each course for an additional £30.
We can cater for veggies, vegans, gluten & dairy-free dietaries.